Plant-Based Sausage, Egg, And Cheese McWaffles
These vegan-friendly breakfast sandwiches are a great way to start your morning off right.
Read More »These vegan-friendly breakfast sandwiches are a great way to start your morning off right.
Read More »This vegan pho is light and crisp and comes with all the fixings for a tasty Vietnamese-style noodle soup.
Read More »This vegetarian sausage and peppers pasta recipe is a delicious one-pot pasta you can make in about twenty minutes on the stove or in an instant pot.
Read More »Why pay eight dollars for a jar of vegan mayo when you can make it in a blender from only five ingredients? It’s so easy to make, tastes great, and is so much cheaper!
Read More »If you love Taco Bell’s crunchwrap, this vegetarian crunchwrap recipe makes it easy to make them at home.
Read More »These vegetarian nachos are topped with plant-based taco meat, black beans, jalapenos, pico de gallo, avocado, sour cream, melted cheddar, and nacho cheese.
Read More »Sausage gravy and biscuits is such a comforting southern breakfast. This is the vegetarian version of a recipe I grew up eating for Sunday breakfast.
Read More »This pie crust recipe is as easy as three, two, one with a splash of vanilla and a pinch of salt — It’s also perfectly flaky and works well for either sweet or savory pies.
Read More »An easy thin-crust pizza recipe that’s keto-friendly and perfect for when you’re craving pizza that has all the flavor, but you want something lighter and easier to make.
Read More »A vegan twist on the classic Amish macaroni salad made with plant-based ingredients, it tastes just like store-bought!
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