Veggie Pho with Fried Tofu and Bean Sprouts
This vegan pho is light and crisp and comes with all the fixings for a tasty Vietnamese-style noodle soup.
Read More »This vegan pho is light and crisp and comes with all the fixings for a tasty Vietnamese-style noodle soup.
Read More »This vegetarian sausage and peppers pasta recipe is a delicious one-pot pasta you can make in about twenty minutes on the stove or in an instant pot.
Read More »An easy thin-crust pizza recipe that’s keto-friendly and perfect for when you’re craving pizza that has all the flavor, but you want something lighter and easier to make.
Read More »This fettuccini alfredo recipe is a creamy one-pot pasta made from just a couple ingredients including butter, cream, garlic, parmesan, white pepper, salt, and pasta.
Read More »This vegan turkey roast is a great vegan option for Thanksgiving. It’s savory and meaty, has a crispy glazed skin, and is filled with delicious stuffing.
Read More »This penne alla vodka recipe is an easy one-pot pasta that can be made in just about twenty minutes using a few simple ingredients.
Read More »Cheesesteaks with fried onions and Cheez Whiz on a chewy sandwich roll are such a crave-able combination. This vegetarian version won’t disappoint.
Read More »This one-pot mac and cheese is a quick and easy one-pot pasta recipe. It uses sharp cheddar cheese, a bit of cream, salt, water, butter, flour, pasta, and a few spices.
Read More »This one pot spaghetti makes for an easy weeknight meal when you just want something quick, easy, and tasty.
Read More »These instant pot black beans are soft and fragrant, flavorful, and are one of my favorite recipes for beans for burritos or for a side dish. At around a dollar and fifty cents a pound, beans are one of the healthiest and cheapest foods to make.
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